Chicken Katsu is a popular dish in Japanese cuisine that consists of a breaded and fried cutlet of chicken. The chicken is first pounded thin, coated in flour, beaten eggs, and breadcrumbs, and then deep-fried until golden brown.
Chicken Katsu 75gx13s
Chicken Katsu is a popular dish in Japanese cuisine that consists of a breaded and fried cutlet of chicken. The chicken is first pounded thin, coated in flour, beaten eggs, and breadcrumbs, and then deep-fried until golden brown.
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Chicken Katsu is a popular dish in Japanese cuisine that consists of a breaded and fried cutlet of chicken. The chicken is first pounded thin, coated in flour, beaten eggs, and breadcrumbs, and then deep-fried until golden brown.
