Butter Croissant 90x50g

A butter croissant is a type of pastry that is made from a flaky, buttery dough that is shaped into a crescent shape. It is a popular breakfast or snack food in many countries, including France, where it originated.

Unit of Measurement 90SX50G/CTN
Country of origin THAILAND
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“A butter croissant is a type of pastry that is made from a flaky buttery dough that is shaped into a crescent shape. It is a popular breakfast or snack food in many countries including France where it originated.”

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A butter croissant is a type of pastry that is made from a flaky, buttery dough that is shaped into a crescent shape. It is a popular breakfast or snack food in many countries, including France, where it originated.

Unit of Measurement 90SX50G/CTN


Country of origin THAILAND

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