Beef Neck Bone
Rich in vitamins and minerals, the beef neck bone is a good source of Zinc, Selenium, Vitamin B12, Phosphorus, Vitamin B6 and Iron. Once braised, the taste and texture of the meat that comes from neck bones is similar to oxtail, short ribs, or a shank.
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Rich in vitamins and minerals, the beef neck bone is a good source of Zinc, Selenium, Vitamin B12, Phosphorus, Vitamin B6 and Iron. Once braised, the taste and texture of the meat that comes from neck bones is similar to oxtail, short ribs, or a shank.
