| Country of origin | USA / BRAZIL |
|---|---|
| Unit of Measurement | 18-24KG/CTN 6-8KG/PCS |
Beef Silverside
Silverside of beef is a large, lean, boneless cut of meat with a course grained texture. It is mostly used for roasting joints, braising steaks or dice.
Description
Other Info
Silverside of beef is a large, lean, boneless cut of meat with a course grained texture. It is mostly used for roasting joints, braising steaks or dice.
